I got my second round of cake samples from HyVee on Saturday as well. They are so friendly. The were both experimental flavors that we had discussed with the baker when we last met with her. They were both very good, but the Orange Champagne didn’t really have a unique flavor, it really just tasted like white cake. The Key Lime had a good flavor, but I really loved the color of the orange cake. I think I’d like to have them try an orange-citrus cake next. Emily suggested having them add some orange extract or orange zest. I think that could be really great.
Wow, the days are getting busier and busier. I had a little wedding planning lull in August, but it’s amazing how much there still is to do. We should be expecting the bridesmaid dresses in anytime now. (I can’t wait to see them in red!)